Botanical Name:

Botanical Description: Bioflavonoids, also known as flavonoids, are a class of polyphenolic compounds with antioxidant, anti-inflammatory, and immune-boosting properties. They are commonly found in fruits, vegetables, herbs, and botanical extracts.

Cosmetic Benefits: Bioflavonoids are commonly used in skincare products for their antioxidant, anti-inflammatory, and skin-brightening properties. They help protect the skin from oxidative damage, reduce inflammation and redness, and promote a more even complexion. Bioflavonoids also support collagen production and skin repair, making them beneficial for maintaining youthful and healthy-looking skin.

Scientific Overview: Bioflavonoids are phytonutrients that provide numerous health benefits, including cardiovascular support, immune modulation, and skin protection. They work synergistically with vitamin C to enhance its antioxidant activity and promote collagen synthesis.

Cultivation and Harvest: Bioflavonoids are obtained from natural sources such as fruits, vegetables, herbs, and botanical extracts. These plant-based foods are cultivated and harvested when ripe, and then processed to extract bioflavonoids for various applications, including skincare.

Plant Morphology: Bioflavonoids are not derived directly from plants but are found in the pigments of fruits, vegetables, and plants. They contribute to the vibrant colors of many plant-based foods, such as the red in strawberries, the blue in blueberries, and the orange in oranges.